Showing posts with label brussels sprouts. Show all posts
Showing posts with label brussels sprouts. Show all posts

May 13, 2009

Roughing the storm


The garden has been coming along very nicely. On Mother's Day, we (my husband, really) constructed the tomato support (cedar studs and pvc pipe) and a hog fence trellis for the cucumbers and beans. We then ran the soaker hose from the rain barrel along the beds. We were about 4' short, but short where the soil stays fairly wet and has more shade.

The Brussels sprouts and broccoli are noticeably larger. The broccoli still hasn't put on any big leaves or a bud. I'm concerned the summer heat will set in before they have a chance to produce. There are also about 15 clusters of potato leaves. I kinda-sorta half-assed hilled some soil around the stems. It's not nearly enough as I only started about 4" deep. I need to go buy soil and completely cover the plants. Hopefully this weekend.




Carrots have been springing up in their crooked little rows over the past few days. I went out there to thin them. What a job! I made it through about half a row before I gave up. There are too many. Sounds like my Saturday morning is filling up.




I had a dilemma Monday: Should I plant a few tomatoes or wait until after the days of rain headed our way. I took a chance and planted three of the tallest: Big Beef Beefsteak (hybrid), Berkley Tie-Dye (heirloom), and Black Cherry (heirloom). Today, big storms moved through the area, whipping the wind and pounding the ground with rain. I sure hope those little guys make it.

April 17, 2009

Too much of a good thing

The weather was perfect yesterday and again today. High 60s, blue skies, and lots of sunshine. I set out all the seedlings yesterday to let them soak it all up and harden off a bit. When I brought them in last night, the tomatoes (which have been radiant and green) were leaning with a slight wilt to the leaves. This morning they looked good and ready for more bright sunshine. By the time I was ready to transplant them into bigger containers, they looked pathetic: leaves turning yellow, wilted and leggy. I went ahead and transplanted them all, except two Opalka seedlings. Hopefully a night in the house with some fresh soil will amend their problems. I also noticed some (for lack of a better word) fuzziness on the bottom of the peat pellets. Maybe I overwatered them, overfertilized? I've been using fish emulsion, very dilute. I've noticed the same fuzziness on the inside of the cap before. I don't really know. I hope they survive. Otherwise I'll have a very late start to the season.

I made two beds in the garden today. They are roughly three feet wide. I planted the Brussels sprouts and broccoli in one. I wanted to put the potatoes in the ground, but I ran out of energy and time.

The lettuce I planted on the side of the house is looking rough, too. I'm becoming very discouraged.

March 27, 2009

First Transplants


Yesterday I transplanted my Brussels sprouts, broccoli, romaine, and butterhead. I put them in 3" pots. They definitely needed it. They were all flopping onto each other and were running out of space. When I picked up the little guys, there were lots of healthy roots growing through the netting. I tried hard not to damage any, but a few were sacrificed. I took them outside on the deck, in the sun. I thought it might be good for them to harden off a little. I've been brushing my hand over the leaves to simulate wind while they've been inside. By the end of the transplanting session, they were all rather limp and unimpressive looking. I got them back inside, gave them some water and rest. Today, they are looking strong and happy.

A few of of my pepper plants are putting on their first set of leaves. They seem to be doing very well.